Awhile back, I wrote out this recipe for a contest, which needless to say I didn’t win, probably because it wasn’t original enough. I’ve never requested this from Cold Stone Creamery, but it’s very similar to the way they create their strange mixes. At any rate, here is the revised version without exact measurements (how I do most of my cooking) for your consumption, it you care to try it.
Scoop a desired amount of pre-softened vanilla ice cream on to a pre-frozen piece of stoneware. Thoroughly mix in whatever amounts of Milk Chocolate M&Ms Chocolate Candies, raisins, roasted unsalted peanuts, and roasted unsalted almonds that look appetizing to you. Then let the ice cream refreeze in a mixing bowl for a few minutes. After dishing it out evenly into serving-size bowls, drizzle some chocolate syrup and caramel sauce on top. Then let me know what you think of it.